We are a family.
Family owned since 1982. Brother and sister, Patrica and George Hasbun bought Pizza Heaven and ran it together for 13 years until 1995 where Patricia became the sole proprieter and took it to new heights. Now, Patricia runs the business side of things while her husband Joe, runs the kitchen. All the while their three kids, Erick, Alex, and Monique are learning the family business and providing live music on Friday nights.
We are local.
We are not a part of a big chain, and your dollars will benefit the community you live in. Local businesses are the real pillars of a prosperous, sustainable economy. Every dollar spent at a locally owned business generates more economic benefit—measured in income, wealth, jobs, and tax revenue—than a dollar spent at a globally owned business.
We are sustainable.
As a local, family owned business, we know the importance of of identity and sustainability. We want to combat unsustainable restaurtant practices, such as food and water waste. We are working towards limiting our use of plastic, introducing recycle and compost bins, and offering organic, seasonal, vegan, and vegetarian options.